Grab your mallets and bring on the crabs!

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Cracking bushels of steamed blue crabs has been a long-held Baltimore tradition. Every summer, Baltimoreans of all stripes endure the sting of Old Bay on their nicked fingers just to satisfy their crustacean fix! In Baltimore Magazine’s July edition, the editors share a list of their 20 favorite crabhouses.

Whether you’re in town for an orientation, open house, summer internship or class, make sure to check out these local crab spots!

  1. Nick’s Fish House & Grill
  2. Bo Brooks
  3. S&J Crab Ranch
  4. Costas Inn
  5. L.P. Steamers
  6. Captain James Crabhouse & Restaurant
  7. The Mallet
  8. Canton Dockside
  9. Riptide by the Bay
  10. Gunning’s Seafood Restaurant

For more on the list, visit Baltimore Magazine’s website.

In the meantime, watch the Youtube video below on “How to eat a Maryland Blue Crab” by jcguidera.

-Samantha Lozano

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